Want To Indulge In Korean BBQ At Home? Keep These Tips & Tricks In Mind

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Korean BBQ At Home

Are you planning to have a barbecue at home? In that case, we’re here to give you all the details regarding the tips and tricks.

Do keep the lettuce leaves to wrap the grilled meat to add a leafy twist to the grilled yummies.

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1. Lettuce Wraps

These are basically side dishes that are an important part of Korean barbecue.

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2. Banchan

Make sure that the grill plate you choose from the variety of options out there, it’s round.

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3. A Round Grill Plate

Make sure to keep several tongs and scissors handy, as you will need them while grilling, especially, if there are many people on the table.

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4. Tongs & Scissors

Do keep these dipping sauces in mind when grilling meat for Korean BBQ.

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5. Keep The Dipping Sauce

Make sure the type of meat you buy is thinly sliced and is a mix of marinated and non-marinated.

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6. The Type Of Meat

Portable Butane Stove or charcoal is just two of the ways in which you can grill your meat.

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7. Heat Source

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Go ahead and try barbecue at home with your loved ones this winter.