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Want to make some muffins but worrying about too many calories? Enjoy muffins guilt-free following this simple recipe.
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• Before you start preparing the batter, grease some non-stick cooking spray on muffin moulds and preheat the oven.
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• Take a bowl and add rolled oats, oat flour, whole-wheat flour, cinnamon powder, nutmeg powder, and baking powder.
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• In another bowl, add milk, eggs, vanilla extract, and maple syrup (you can even add honey instead).
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• Now combine both the mixture of dry and wet ingredients slowly and gently.
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• Once mixed well, pour the mixture into the muffin moulds and bake for 15-20 minutes.
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The recipe for healthy oatmeal muffins is simple and can be made by beginners as well.
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