Love Mangoes? Chef Aruna Vijay's Aam Papad Bruschetta Is A Must-Try; Recipe Inside | Curly Tales

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

A Unique Recipe

[{"selector":"#anim-9bf2b14c-8bfc-47ed-a4ca-ec6fd99a0fb4","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8e51166b-bb43-466b-bc6d-fb7bc8f1f24c","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Packed with deliciousness, Chef Aruna's aam papad bruschetta is the perfect blend of Bengali and Italian flavours. Here's how you can prepare this yummy delicacy at home. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Ingredients

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Step 1

[{"selector":"#anim-1fd36397-38ae-4689-a4a1-e79a5a0ff603","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03e83d02-a698-4bae-a0fd-1934a9729fc5","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Start by chopping aam papad in small sizes. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Step 2

[{"selector":"#anim-2b5b80ee-a551-489a-90d0-a8bc452dfb19","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-54f64c08-5c94-4f27-926f-df3ba7c497f3","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Next, finely chop tomato, onion, green chilli, and coriander leaves. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Step 3

[{"selector":"#anim-40bdd29a-2649-4053-b86b-e764211661f3","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae5ae7bb-1d7b-4aca-9d64-726e4183b20f","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Add all the chopped ingredients to a bowl. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Step 4

[{"selector":"#anim-3e8686e0-e845-449d-8472-6611ce0df62a","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a066e538-dad8-454d-b5d4-05f0a75299b2","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Sprinkle salt and black pepper powder and drizzle mustard oil. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Step 5

[{"selector":"#anim-20ac0a72-8989-4ff9-ba61-e31ef75ab562","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0bc62184-2fbd-4e36-8f18-6c826742de40","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Mix all ingredients nicely for a savoury filling. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

[{"selector":"#anim-29d34d8d-25e7-415e-96fa-ffc91be3eea3","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add a portion of this mouth-watering mixture on toasted bread slices and relish aam papad bruschetta. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)