In Just 30 Min, Make Malai Tawa Chicken Boti, A Dish Fit For Royalty; Recipe Inside| Curly Tales

Credits: mygourmetstory/ Instagram

A 30-Min Recipe For You! 

Ruda Khan AKA mygourmetstory has a Malai Tawa Chicken Boti recipe for you which you must try as it's a 30-minute recipe! 

Credits: mygourmetstory/ Instagram

Ingredients 

500 g of chicken 2 tbsp of yoghurt (drained) 4-5 tbsp of fresh cream 1 tbsp of ginger-garlic paste 1/2 tsp of black pepper powder 1/2 tsp of red chilli flakes 1 tsp of cumin powder 1 tsp of garam masala powder 1 tsp of onion powder Salt to taste Chili oil (optional) Green chillies to garnish

Credits: mygourmetstory/ Instagram

Step 1 

First, mix all the ingredients with the chicken and cover it with a cling wrap. Let it marinate for 10-15 minutes. 

Credits: mygourmetstory/ Instagram

Then, heat any cooking oil in a pan and add the marinated chicken. Let it cook on high flame for 2 minutes first so the water oozes out. 

Credits: mygourmetstory/ Instagram

Step 2

Then, cover the chicken and let it cook on medium flame for 6-8 minutes till the chicken is 80% cooked. Then, turn the flame to medium high to get a nice char on the chicken. 

Credits: mygourmetstory/ Instagram

Step 3

Check if the chicken is cooked by inserting a fork.

Credits: mygourmetstory/ Instagram

Step 4

Garnish the chicken with green chillies and enjoy! Your Malai Tawa Chicken Boti is ready! 

Credits: mygourmetstory/ Instagram

Step 5

This Malai Tawa Chicken Boti will have you covered! 

Credits: mygourmetstory/ Instagram