Fasting This Navratri? Try This Simple & Satvik Paneer Lauki Cheela| Curly Tales

Credits: Instagram/dillifoodies

Navratri Special! 

If you’re fasting this Navratri and need a fast-special Satvik recipe, we have found just the recipe for you!

Credits: Canva 

Paneer Lauki Cheela

Digital creators Sumit & Priyanka Kapoor (@dillifoodies) took to Instagram to share the recipe for Satvik Paneer Lauki Cheela that is perfect for Navratri.

Ingredients

200g paneer ½ medium bottle gourd/lauki ¼ cup ⁠kuttu/buckwheat flour ¼ cup chopped coriander leaves 1-2 chopped green chillies ½ tsp roasted cumin powder ½ black pepper powder ⁠Sendha namak ⁠Water ⁠Ghee 

Credits: Canva 

Step 1

1. Grate lauki and paneer in a large bowl.

Step 2

2. Add coriander leaves, green chillies, kuttu flour, cumin powder, black pepper powder and sendha namak to the bowl. 3. ⁠Mix well and gradually add water to make a thick batter.

Step 3

4. ⁠Heat a non-stick pan and grease it with a little ghee/oil. 5. ⁠Pour a ladleful of the batter into the pan and spread it out to form a cheela. 

Step 4

6. ⁠Cook the cheela on medium heat until it's golden brown and crisp on one side. 7. ⁠Gently flip & cook the other side until it's also golden brown and cooked well.

Serve & enjoy

And your Satvik Paneer Lauki Cheela is ready! Serve with curd or coriander chutney, and enjoy!