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Including traditional desserts in your New Year's celebration is a delightful way to ensure a sweet start to the year.
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Here are some classic and popular desserts from various cultures that you might consider:
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These sweet rice cakes come in various flavours and are often filled with red bean paste. They are a popular choice for celebrating the New Year in Japan.
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These Dutch doughnuts are a traditional New Year's Eve treat. They are deep-fried dough balls dusted with powdered sugar
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In Korea, a variety of rice cakes (tteok) are prepared for celebrations.
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A meringue-based dessert topped with whipped cream and fresh fruits.
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A creamy rice pudding flavoured with vanilla and cinnamon, garnished with nuts. It's a popular dessert for celebrations in Egypt.
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Traditionally associated with Mardi Gras, a colourful king cake is often enjoyed in the lead-up to the New Year.
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Whichever you choose, may it bring sweetness and joy to your New Year celebration!
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